Experience the Joy of Christmas with Our Exquisite R250 Menu

This holiday season, Avoca Vale invites you to a festive celebration like no other. As Christmas bells chime and the air fills with joy, our specially curated Christmas menu awaits to enchant your palate and make your holiday dining experience truly memorable.

A Toast to the Festive Spirit

Begin your Christmas feast with a complimentary glass of wine, chosen to complement the festive mood. Select from our robust red wine, a crisp dry white, or a refreshing spritzer for a non-alcoholic option. Each sip promises to be the perfect prelude to the culinary journey ahead.

Starters: A Symphony of Flavours

Our starters set the stage for the feast. Choose from three exquisite options:

• Smoked Salmon Salad: Delicately smoked salmon, combined with fresh greens, offering a light and flavourful start.

• Biltong Salad: A nod to South African culinary heritage, this salad is a tantalising mix of local flavours.

• Chicken Liver with Melba Toast: Rich and satisfying, this classic dish is prepared to perfection, ensuring a delightful beginning to your meal.

Main Course: The Heart of Christmas

Our main dishes are a testament to our chef's culinary artistry, each crafted to be the centrepiece of your Christmas dining:

• Roasted Chicken: Seasoned with thyme, garlic, and mixed herbs, served with sweet roasted butternut, cauliflower and cheese sauce, and a medley of greens.

• Grilled Hake Fillet: A lighter option, grilled in a zesty lemon garlic and onion butter, accompanied by our signature sides.

• Lamb Roast: For those who desire something truly indulgent, our rosemary and garlic-infused lamb roast is a must-try.

Desserts: A Sweet End to a Sweet Evening

Conclude your meal on a high note with one of our heavenly desserts:

• Malva Pudding: A warm, decadent treat served with rich caramel sauce and ice cream.

• Lemon Cheesecake: For a zesty end, try our lemon cheesecake with its buttery crust.

• Chocolate Brownie: A classic favourite, baked to a decadent perfection.

Book Now for an Unforgettable Christmas Experience

Our Christmas menu, priced at R250 per person, is available on the 25th of December 2023. As spaces are limited, we encourage you to make your bookings early to avoid disappointment. Please note, terms and conditions apply.

To reserve your table, visit www.avocavalehotel.co.za, call us at 015 151 0015, or email bookings@avocavale.co.za.

Join us at Avoca Vale this Christmas for a dining experience that promises not just a meal, but memories that will linger long after the last bite. Merry Christmas and a Happy New Year from all of us at Avoca Vale!